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I was born and raised among vineyards in Mendoza, and I still live on a finca. My family came from Italy, the Basque Country and Catalonia. Some knew the land, others the law. They had vineyards, wineries, a hotel and a dairy farm. I carry that on in my own way: I make wine at Bodega Furlotti, welcome guests at Finca Adalgisa and plant trees in Altamira. I water, walk through the vineyard, and gather eggs and chicory for dinner. 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